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Kampala, Central Division, 1 day ago
274 views

Chef in Kyebando

+1
Job Type
Full-Time
Application Deadline
Still on
Responsibilities
Preparing the food for cooking, keeping up with industry trends and creating new recipes with the souc chef, following the budget set by restaurant manager, monitoring food production .
Requirements & Skills
Willingness to learn , genuine passion, organization, should know how to prepare wheat floor
Minimum Qualification Requirements
Time management, leadership, creativity
Minimum Experience
2 years
A chef or cook is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy
USh 300,000 - 400,000
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