All type Flavours, Emulsions, Preservatives, sweetener, thickener, food colours for juice, wine, combucha, waragi, Bushera, bakery ,ice cream, energy drinks.
1. All Gin/Waragi flavours e.g. Gin, Ginger, Tangawuzi, coffee, Pineapple, vodka, Whiskey, vanilla, Banana, Lemon, Chocolate, Honey, special wine yeast.
2. All Juice flavours &Emulsions e.g. Orange, Mango, Pineapple, passion, apple, Ginger.
3. All Food colours like Sunset yellow, Egg yellow, Chocolate brown, caramel.
4. All Preservatives like citric acid, sodium Benzoate, potassium Sorbate, ascorbic acid, CMC, sodium meta bisulphate.
5. Extra Neutral Alcohol/Ethanol/spirit (96% & above).
6.Testing instruments/meters for TDS, PH, Refractometer, alcoholmeter, Temperature, moisture, hydrometer.
7. Water purification systems, digital weighting scales, packaging materials and Pumps.
8. All Beverage Formulations , Taste development, Documentation & Plant setups & Marketing consultancy, Individual & Group trainings.