Supervise and coordinate section managers and farm supervisors.
Develop weekly, monthly and seasonal operational plans.
Monitor production targets and farm performance.
Coordinate labour requirements and staff deployment.
Monitor attendance, discipline and productivity.
Monitor farm inputs, supplies and equipment.
Assist with farm budgeting and cost control.
Maintain accurate farm records and operational reports.
Review reports from livestock, goat and coffee managers.
Identify operational problems and implement corrective action.
Coordinate veterinary, agronomy and other specialist services.
Ensure appropriate animal welfare, hygiene and biosecurity.
* Monitor coffee production, harvesting and post-harvest activities.
* Assist management with farm development and expansion projects.
* Report regularly to farm ownership/management.