Home Chefs

Prepare and cook meals for the household according to the family's preferences. Plan daily meals in line with the household's instructions and available ingredients. Prepare breakfast, lunch, dinner, and snacks as required. Wash, peel, chop, and prepare ingredients before cooking. Ensure proper handling, storage, and preservation of food. Maintain high standards of food hygiene and kitchen cleanliness. Clean cooking utensils, work surfaces, and kitchen equipment after use. Monitor kitchen supplies and report items that need replenishing. Avoid unnecessary food waste and use ingredients responsibly. Serve meals neatly and at the agreed times. Follow dietary instructions and accommodate special food requirements where applicable. Ensure cooking appliances are used safely and switched off after use. Maintain confidentiality and respect the household's rules.

Must be trustworthy, disciplined, responsible, and hardworking. Must have an interest in cooking and food preparation. Must be willing to undergo training at Royal Maids Hub. Must be willing to work in a private home and follow household preferences

National ID LC letter National ID for next of kin 3 passport photos Willingness to undergo training