Is typically crafted from woods such as bamboo, acacia, or pine, which are durable and often naturally resistant to bacteria.
The board features a round design with a convenient handle for easy transport from the oven to the table.
Many variations feature a groove around the edge to catch crumbs or liquids.
To maintain the board's quality, it should be hand washed with mild soap and water and dried thoroughly; it is not dishwasher safe.