Capacity: 4 liters (about 1 gallon) typically serves 15–20 guests with standard 8-ounce pours.
Design & Aesthetics: Often made from high-quality, transparent glass that showcases the drink's color. Many models include an elevated stand (metal, wood, or bamboo) to lift the spigot high enough for glasses to fit underneath.
Functionality:
Self-Service: Encourages guests to serve themselves, reducing the host's workload.
Hygiene: The sealed lid protects against contaminants like dust or insects.
Spigot: Usually made of stainless steel or plastic, designed for controlled, mess-free dispensing.