Body: A large, often textured or ribbed glass jar that allows guests to see the colorful beverage and ice inside.
Spigot (Tap): A faucet located near the bottom for easy, self-service pouring.
Lid: A removable top, sometimes featuring a decorative handle or finial as seen in your image, to keep contaminants out.
Stand/Base: This particular model features a weighted, black pedestal-style base to elevate the spigot, allowing a glass to fit underneath for pouring.