Key Features to Consider
- Material: Look for durable materials like stainless steel, aluminum, or ceramic
- Non-stick coating: Choose a pan with a high-quality non-stick coating that's PFOA-free and durable
- Heat distribution: Consider pans with heavy-gauge aluminum or stainless steel construction for even heat distribution
- Oven safety: Check if the pan is oven-safe and up to what temperature
- Dishwasher safety: Some pans are dishwasher-safe, while others require hand washing
Care and Maintenance
- Avoid metal utensils: Use silicone or wooden utensils to prevent scratching the non-stick surface
- Avoid high heat: Cook on low to medium heat to prevent damage to the non-stick coating