Cast iron grill pan or sizzling plate set with a wooden base.
The cast iron pan is designed for cooking and serving dishes like fajitas, steak, and grilled vegetables.
Its ribbed surface creates grill marks on food and helps drain excess fat.
The pan can be heated on a stovetop, induction stove, or in an oven, and then placed on the wooden base for serving.
The wooden base is heat-resistant and protects surfaces, making it easy to serve the hot pan directly to the table.