Double Tank Design: Two 6L tanks for cooking separate items at once, ideal for high-volume frying
- Independent Temperature Controls: Precise heat management for each tank, ensuring perfect results every time
- Durable Stainless Steel Construction: Built for durability and efficiency in commercial kitchens
- Overheat Protection: Safety feature to prevent overheating and ensure safe operation
- Total Capacity: 12 liters, perfect for restaurants, fast food joints, hotels, or catering businesses