Frying without oil, without smoke, low in fat and easy to clean device.
The intelligent temperature control system heats the food evenly, frying with oil can be replaced with a hot stream of heat. Thanks to this, the food is heated quickly and crispy, and at the same time low in fat.
The deep fryer can effectively reduce fat and remove oil while retaining juices. The food contains less fat and is crispier and juicier than traditional fried foods.