Contains a high temperature non-stick coating to reduce the possibility of ingredients sticking to the pan Has a micro-pressure effect to retain as much of the original flavor of ingredients as possible, preserving nutrients and making food more delicious.
Thickened pot body, fine die-casting, so that the pot is more resistant to friction, to ensure longer use. Has a double U heat pipe, so that the food is heated evenly, making it more convenient to cook.