Multi-functional electric cooking appliance. It has a capacity of 5L and 7L, totaling 12L. It can be used for various cooking methods including stir-frying, steaming, stewing, and boiling. Hot pots are designed to cook food in a simmering liquid, where raw ingredients are placed into the broth and cooked. The cooked food is then dipped in sauces for added flavor.
Key features of the RAF Electric Hot Pot include:
Capacity: 5L + 7L
Power: 1300W
Multifunctional: Suitable for stir-frying, steaming, stewing, and boiling.
Non-stick inner liner: For easy cleaning.
Long handle design: For convenient handling.
Rapid steam release: For safety.