Cookers are utensils, devices, or apparatus essential for cooking. These culinary grade sets of equipment are best used by a person is skilled in the cooking and pastry baking process
It’s convenient cooker’s generous capacity perfectly cooks any variety of rice with specialized functions for both White and Brown Rice. Once the rice has finished, it will automatically switch to Keep-Warm so there’s no need for monitoring or stirring.
Unique Sensor Logic Technology uses an on-board micro-computer that ‘thinks’ for itself to automatically optimize cooking temperature to enhance flavor and texture.