Kampala, Central Division, 15/05
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Chef Barista
Job Type
Full-Time
Responsibilities
Barista:
prepare coffee, tea, and specialty beverages according to standards.
Operate coffee machines and related equipment properly
chef:
prepare and cook meals according to recipes and standards.
Ensure food is fresh, properly cooked, and well presented.
Plan menus and suggest new dishes when required.
Requirements & Skills
Barista:
coffee-making and beverage preparation skills
customer service skills
attention to detail
time management
ability to work in a fast-paced environment
chef:
cooking and food preparation skills
creativity and menu planning
ability to work in a fast-paced environment
Minimum Qualification Requirements
Both experience in coffee making and preparing high-quality meals.
Minimum Experience
1 year
We are seeking a well-experienced Barista to be responsible for preparing and serving coffee, tea, and other beverages. As well as a Chef to be responsible for preparing and presenting high-quality meals, and maintaining food safety.
USh 400,000 - 600,000
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