Material: Constructed from stainless steel for durability and hygiene.
Shelves: Three tiers provide ample storage and transport space.
Mobility: Equipped with wheels, some models featuring locking mechanisms for stability.
Versatility: Suitable for use in kitchens, restaurants, hotels, and hospitals.
Assembly: Some models are detachable for easy storage and transport.
Sizes: Available in various sizes to meet different needs.
Weight Capacity: Designed to carry heavy loads, facilitating efficient service.
Maintenance: Easy to clean and maintain, ensuring sanitary conditions.