Commercial manual vegetable and fruit slicer, designed for high-efficiency food preparation in restaurants, hotels, or home kitchens. It is typically used for slicing a wide variety of produce, including potatoes, lemons, onions, cucumbers, and even cheese.Key Features and SpecificationsAdjustable Thickness: The most prominent feature is the center rotary knob, which allows for effortless thickness adjustment, typically ranging from 0.1 mm to 12 mm.