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Tunda mangu
Gula nga weetegefu
  1. Ebirango byonna
  2. Emmere, Obulimi n'Obulunzi
  3. Ensigo n'ebigimusa
Kyetumbuddwa
Kampala, Central Division, Obaddeko 1 essaawa emabega
16 okulabibwa

Perekese 1 Piece

Ebirala
Ekika
Place the warm water in a bowl with a lid. Soak the bruised/broken up Prekese in warm water and cover the bowl with the lid. Let the Prekese soak overnight. The longer it is allowed to soak, the more it releases all the juice and flavour from its pods.
Laga essimu
USh 35,000
20 Endowoozalaba byonna
Loopa obukambwe
Amagezi ag’okukuuma obulungi
  • Weewaleko okusasula kuddala, ne bwe kuba kuduusa
  • Sisinkananga omutunzi mu kifo eky'ekwerinda ekirikimu abantu abangi
  • Mubutandisi, kebera ekyo ggw'ogenda okugula okakase nti kye weetaaga
  • Sasula bw'oba nga omusanyufu bokka
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