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Tunda mangu
Gula nga weetegefu
  1. Ebirango byonna
  2. Amaka, Eby'omu nnyumba n'Ebyuma
  3. Ebikozesebwa mu ffumbiro
  4. Ebikozesebwa mu kufumba
  5. Paper Ebikozesebwa mu ffumbiro
Kyetumbuddwa
Kampala, Central Division, Obaddeko 2 essaawa emabega
5 okulabibwa

Cookie Press Maker Gun Kit Biscuit Maker Cake Decorating Set -Blue

Ebirala
Ekika
Ekipya
Embeera
Buluu
Langi
Adireesi y'edduuka
Kampala • Central Division
Kampala road
Kigguddwawo kati
• Bal - Sab, 07:00-11:00
Tool AssemblyUnscrew Bottom Cap: Remove the ring at the bottom of the transparent cylinder.Choose a Disk or Nozzle: Pick one of the patterned flower pattern discs or a frosting piping tip from the set.Insert Into Cap: Place your chosen attachment inside the unscrewed ring cap.Fill the Cylinder: Fill the transparent main chamber with soft, room-temperature cookie dough or frosting.Close Securely: Screw the bottom cap back onto the cylinder tightly.How to UsePrep the Baking Sheet: Use an ungreased, cool metal baking sheet. Do not use parchment paper or silicone mats, as the dough needs to stick to the pan to release properly from the press.Position the Press: Place the bottom nozzle flat against the baking surface.Pump the Handle: Grip the top loop-handle and push down evenly on the plunger to extrude a consistent amount of dough.Lift Up
Laga essimu
USh 75,000
Ekisobola okuwakanwako.
27 Endowoozalaba byonna
Loopa obukambwe
Amagezi ag’okukuuma obulungi
  • Weewaleko okusasula kuddala, ne bwe kuba kuduusa
  • Sisinkananga omutunzi mu kifo eky'ekwerinda ekirikimu abantu abangi
  • Kebera ekintu era okakase nti kye ky'oyagala ddala
  • Kakasa nti ekintu ekyazibwamu kye werekebako.
  • Sasula bw'oba nga omusanyufu bokka
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