tre.gif
Tunda mangu
Gula nga weetegefu
  1. Ebirango byonna
  2. Amaka, Eby'omu nnyumba n'Ebyuma
  3. Ebikozesebwa mu ffumbiro
  4. Stainless Steel Ebikozesebwa mu ffumbiro
Kyetumbuddwa
Kampala, Central Division, Obaddeko 2 essaawa emabega
2 okulabibwa

Gooseneck Pour-Over Coffee Kettle

Emmeeza z’amazzi n’ebyokufumba
Ekika
Ekipya
Embeera
Adireesi y'edduuka
Kampala • Central Division
Kampala road
Kiggalwawo kati
• Bal - Sab, 07:00-11:00
Key Features • Material & Finish: Constructed out of a single-piece molded SUS304 high-quality stainless steel body with an elegant matte black coating. • Handle & Lid: Features a distinctive heat-resistant wooden handle and a matching wooden lid knob, crafted for an ergonomic and comfortable grip while pouring. • Spout Design: Engineered with a narrow swan-neck / gooseneck spout, providing precise control over the water flow rate which is crucial for uniform extraction when making pour-over coffee methods like the V60.
Laga essimu
USh 135,000
Ekisobola okuwakanwako.
27 Endowoozalaba byonna
Loopa obukambwe
Amagezi ag’okukuuma obulungi
  • Weewaleko okusasula kuddala, ne bwe kuba kuduusa
  • Sisinkananga omutunzi mu kifo eky'ekwerinda ekirikimu abantu abangi
  • Kebera ekintu era okakase nti kye ky'oyagala ddala
  • Kakasa nti ekintu ekyazibwamu kye werekebako.
  • Sasula bw'oba nga omusanyufu bokka
frame_left.gif