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Tunda mangu
Gula nga weetegefu
  1. Ebirango byonna
  2. Amaka, Eby'omu nnyumba n'Ebyuma
  3. Ebikozesebwa mu ffumbiro
  4. Ettulee
  5. ACE Ebikozesebwa mu ffumbiro
Kyetumbuddwa
Kampala, Central Division, Obaddeko 1 essaawa emabega
1 okulabibwa

Modern Glass Shisha Pot

Sufurya
Ekika
Ekipya
Embeera
Ekifaananyi ky'ekikozesebwa
Ebirala
Langi
Hookahs (also known as shisha or hubbly-bubbly pots) lined up side by side. Core Parts of a Hookah These traditional water pipes are used for smoking flavored tobacco (mu'assel) and consist of several main components visible here: • Clay Bowl (Top): The orange-brown clay compartments at the very top hold the shisha tobacco and burning charcoal. • Ashtray / Tray: The metal plate right below the bowl catches dropping ash from the coals. • Stem / Shaft: The long, metallic central column that routes the smoke down into the base. • Hose: The long, flexible tubing (shown here in red, grey, and blue) used to draw the smoke out. • Glass Base / Vase (Bottom): The bottom glass jars which are filled with water to cool and filter the smoke before it is inhaled.
Laga essimu
USh 280,000
Ekisobola okuwakanwako.
13 Endowoozalaba byonna
Loopa obukambwe
Amagezi ag’okukuuma obulungi
  • Weewaleko okusasula kuddala, ne bwe kuba kuduusa
  • Sisinkananga omutunzi mu kifo eky'ekwerinda ekirikimu abantu abangi
  • Kebera ekintu era okakase nti kye ky'oyagala ddala
  • Kakasa nti ekintu ekyazibwamu kye werekebako.
  • Sasula bw'oba nga omusanyufu bokka
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