Enterprise
1/3
Kyetumbuddwa
Kampala, Central Division, Obaddeko 2 essaawa emabega
29 okulabibwa
Ice Cream Machine Table Top
Ekipya
Embeera
Generic
Ekifaananyi ky'ekikozesebwa
Ebirala
Obwoko bw'Enkuma
10L
Obusobozi
25watts
Amaanyi
Okuzza Olubereberye
Enkola y'okufiriza
2
Obungi bw'Ebikolesebwa (Obwokya) bya Flavour
Okufuga ebbugumu, Okutabula Empa, Ekiraga
Ebitundu by’omulimu bya Ekyuma
30kg
Obuzito
This commercial countertop soft-serve ice cream machine is a three-flavor (2+1 twist) commercial ice cream maker. The core specifications typically found on this standard commercial model include:
Technical Specifications
• Power (Watts): 1800W to 2200W. (Commonly rated at 2200W for high-efficiency rapid cooling).
• Production Capacity: 20 to 28 Liters per hour (approx. 5.3 to 7.4 Gallons/hour).
• Hopper Capacity: Two 6-Liter (1.6 Gal) hoppers, paired with two 2-Liter freezing cylinders
Amagezi ag’okukuuma obulungi
- Weewaleko okusasula kuddala, ne bwe kuba kuduusa
- Sisinkananga omutunzi mu kifo eky'ekwerinda ekirikimu abantu abangi
- Kebera ekintu era okakase nti kye ky'oyagala ddala
- Kakasa nti ekintu ekyazibwamu kye werekebako.
- Sasula bw'oba nga omusanyufu bokka
