Commercial Industrial Bakery Dough Mixer
It is the big industrial version of the mixer you sent before.
It is used to mix a very big quantity of dough at once. For a big bakery, not for small home use.
It kneads dough:* For bread, buns, pizza, chapati, mandazi, cake
- It mixes: Flour, water, yeast, sugar, butter, eggs together fast and well
- It saves time: What 10 people would knead by hand for 1 hour, this machine does in 15 to 20 minutes
- *It makes dough soft and even: So bread comes out soft and good
You put all ingredients in the big bowl inside, switch it ON, the machine turns and kneads the dough until it is ready. Then you remove it and bake.
Good for business: Big bakery, bread factory, hotel, school, big cake business.
1. First machine = Slicer for cutting vegetables
2. Second machine = *B30 Mixer for small/medium mixing