Stainless steel is a corrosion-resistant alloy of iron, chromium and, in some cases, nickel and other metals. Completely and infinitely recyclable, stainless steel is the “green material” par excellence.
Utensils such as knives are made using less ductile grades of stainless steel. The more ductile grades are used to make grills, cookers, saucepans, and sinks. Stainless steel can also be used to finish freezers, dishwashers, refrigerators, and countertops.
Properties of Stainless Steel
1.Corrosion resistant.
2.High tensile strength.
3.Very durable.
4.Temperature resistant.
5.Easy formability and fabrication.
6.Low-maintenance (long-lasting)
7.Attractive appearance.
0.5mm to 4mm all available in stock