Unga katika Uganda

Baking: Use it to make gluten-free cookies, muffins, and pancakes. Keep in mind that since it lacks...

How people eat walnuts As snacks In baking and desserts Mixed into oatmeal or yogurt In salads As...

It is used in gravies, batters, etc. When made into a paste with water or yogurt, it is used...

One of the most trusted and popular brands in Uganda. Maize flour, extracted from maize grain This...

Corn flour of all brand. Call or

How people consume them Eaten as a chewy snack Soaked overnight and eaten soft Blended into tiger...

A blend of 9 natural nutritious whole grain flour with great nutrients for boosting immunity and...

Whole wheat flour can be used to make posho, bread, chapatti and all other wheat products

Gram flour contains a high proportion of carbohydrates, higher fiber relative to other flours, no...

Almond are nutritious nuts commonly eaten as snacks or used in foods like cakes, cereals, milk, and...

The linoleic acid in gram flour can help significantly remove tan when combined with other detanning...

How to Use It Dietary Supplement: Mix oat bran or oat fiber powder directly into your daily protein...

Okra flour has huge potential to be used to enrich foods in order to provide adequate nutrients for...

Oat flour is the by-product of blended oats (quick or rolled old fashioned oat) to a powdery form...

Azam Wheat and Spreme Wheat

We have good quality maize flour, in all the quantities you want.

Super rice flour with a great aroma.

Original plain millet flour without anything mixed in it.

Our wheat flour is fresh, clean, and high quality—gives you the best results every time!

High quality corn flour