Product Overview & Specifications
Application: Professional cooking thermometer designed for measuring meats, liquids, candy, and baked goods.
Temperature Range: -50°C to +300°C (-58°F to +572°F).
Resolution: 0.1°C / °F.
Power Supply: Powered by 1.5V (AG13) x 1 battery.
Design & Features: Features an orange folding ergonomic handle with a collapsible stainless steel probe for safe storage and easy operation (unfold to turn on/insert, fold when finished