Description: It is a classic comfort food featuring rigatoni or ziti pasta combined with a hearty meat sauce, typically made from Italian sausage and ground beef, and marinara or crushed tomatoes.
Preparation: The mixture is layered with cheeses, such as mozzarella and Parmesan, and baked until the cheese is melted, bubbly, and lightly browned on top.
Garnish: The dish is garnished with fresh minced parsley before serving.