304 Stainless Steel Tagine Pot Moroccan Cooker Non Stick Cooking Pan
Imefaulu
Kampala, Idara ya Kati, siku 1 zilizopita
1 maoni
304 Stainless Steel Tagine Pot Moroccan Cooker Non Stick Cooking Pan
+1
Nyingine
Aina
Chapa Mpya
Hali
Other
Chapa
Anwani ya duka
Kampala • Idara ya Kati
Kampala
Fungua sasa
• Jumatatu - Jumapili, 00:00-23:50
It is a type of cooking vessel used to prepare slow-cooked stews, typically from North Africa, especially Morocco.
The pot consists of a shallow, round base and a distinctive conical or dome-shaped lid.
The unique lid design traps steam, which condenses and returns to the pot, keeping food moist and tender with minimal added liquid.
Tagines are available in various materials, including traditional clay, glazed ceramics, and stainless steel, as seen in the image.
They are used for cooking various dishes, including meat, poultry, fish, and vegetables, often with aromatic spices.