Application: Suitable for various types of fruits such as
lime juice / lemon juice / citrus juice / ginger juice / apple
juice / sugar cane juice, etc. Juice method for fruits and
vegetables: 1. Cut the orange and lemon into two pieces.
If it is a larger fruit, cut it into four pieces and squeeze the
juice twice to squeeze out the juice. After the first
squeeze, turn the juice cup 180 degrees, squeeze more
times, and get more juice. 2. If you squeeze fruit with a lot
of juice, such as lemon and pineapple, you can take out
the soft stalks first, cut into 3cm pieces, then cover and
squeeze the juice. 3. If it is a leafy vegetable, such as
turnip, spinach, knead it first, then squeeze it. 4. If it is
carrots, celery, apples, and cucumbers, wrap them and
squeeze them. 5. If it is a potato, peel it, clean it, cook it,
and cut it into pieces