Kahawa ya Espresso, Espresso Macchiato, Latte Macchiato, Nyingine
Aina ya Kahawa Iliyotengenezwa
Nyingine
Aina ya Maharagwe ya Kahawa
Nyingine
Aina ya Kudhibiti
240V
Volteji
Inaweza kuondolewa
Aina ya Kichujio
Zima Kiotomatiki, Bila BPA, Chujio cha maji, Nyingine
Vipengele vya Mashine ya Kuunda Kahawa
120watts
Nguvu
Anwani ya duka
Kampala • Idara ya Kati
Yamaha center LB 52 basement
Closed
• Jumatatu - Jumapili, 07:00-08:00
Key Features
1. 20 Bar Pump: High-pressure pump ensures optimal extraction and crema formation.
2. Dual Boiler System: Separate boilers for steam and espresso allow for simultaneous milk frothing and espresso brewing.
3. Digital Temperature Control: Precise temperature management (195°F - 205°F) for optimal espresso extraction.
4. Manual Frothing System: Traditional steam wand allows for manual milk frothing and latte art creation.
5. Stainless Steel Body: Durable and easy-to-clean stainless steel construction.
Benefits
1. Professional-Grade Performance: Produces high-quality espresso shots with perfect crema.
2. Customizable: Allows for manual adjustments to suit individual tastes and coffee beans.
3. Durable: Built to withstand heavy use and easy to maintain.
4. Versatile: Suitable for espresso, cappuccino, latte, and macchiato prep