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Wakiso, Wakiso / Wakiso, 04/07/2024
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Chef and Baker
Restaurant & Bar Work Experience
1 year
Job Type
Contract
Employment Status
Unemployed
Gender
Male
Marital Status
Single
Age
21
Education
Baker’s Culinary Institute (BCI)
Certificate in Pastry and Food production/Kitchen assistant
Feb2022-Feb2023
Mengo Senior School
Uganda Certificate of Education
Still Studying
No
Skills
Customer Service • Kitchen Management • Baking • Teamwork • Menu Development • Culinary Skills • Food Safety
Languages
English• Luganda
Certifications
*Certificate in pastry and food production
*Uganda Certificate of Education
Highest Qualification
Others
Co-founder & Baker
Eatstime Pastries
Aug 2020 - Present (3 years)
- Co-established and manage a thriving home bakery specializing in custom cakes, cookies, scones, buns, and pizza.
- Work closely with clients to understand their preferences and create personalized baked goods that match their vision.
- Collaborate with a team of 4 to manage different aspects of the business, including inventory management, production, and also to create captivating social media content, visually appealing graphics, and engaging customer communications.
Line Chef
Protea Hotel by Marriott Kampala Skyz
Oct 2022 - Apr 2023 (7 months)
- Assisted in pastry production for a high-end hotel, ensuring timely delivery of fresh pastries and maintaining quality standards.
- Assisted in daily food preparation in the hotline section, where I learned several skills on kitchen management and the preparation of a number of both local and Western dishes.
- Collaborated with the culinary team to develop innovative dessert menus for special events and restaurant offerings.
- Helped out in daily salad preparation, where I learned the principles of salad preparation.
USh500,000 - 800,000
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